Freshly served dish at Restaurant Finis at Hotel Alpenrose in Schruns
Breakfast selection at Hotel Alpenrose in Schruns
Table and seating area at Restaurant Esszimmer in Schruns

The home of good taste

Modern. Flexible. Inspired by our region.

A fresh take on the finest flavours of home.

What would a stay in the Montafon be without the flavours that make this region so special? From Vorarlberg cheese spaetzle and Polmanudeln to traditional Riebel, at the Alpenrose we bring the best of our region to the table.

Our cuisine is firmly rooted in tradition while remaining open to fresh ideas. Authentic local dishes are given a contemporary twist, with old family recipes providing inspiration from time to time.

At the Esszimmer, Emanuel Ganahl adds another dimension to the culinary experience with exceptional sushi creations, refined with a distinctive Montafon touch.

Discover the flavours of our region.

Our places of culinary delight

A name with a story.

Restaurant Finis

At Finis, familiar flavours meet fresh ideas. Our kitchen team, led by Michael Tschanun and Alexandra Zünd, cooks with passion, care and a keen sense of everything our mountain region has to offer. Quality ingredients. Fresh ideas. Regional roots. And a genuine love of great food.

That is why our dining concept gives you more freedom. Rather than serving a fixed menu, we invite you to choose exactly what you feel like, in a way that fits perfectly with your day.

 

Breakfast at Finis

Start your day with our generous breakfast buffet, served from 7.30 to 10.30 am. For those who prefer a slower start while on holiday, our late-riser breakfast is available by prior arrangement the day before and is served on tiered stands in the bar area. Supplement: €10.00 per person.

 

À la carte. Lunch and dinner.

Finis is open for lunch from 12.00 to 2.00 pm. Dinner starts between 5.30 and 8.00 pm, and the restaurant closes at 10.00 pm.

Choose your favourite dishes from our à-la-carte menu and put together a meal entirely to your taste. It means every dining experience can be a little different, but always exactly as you imagined it.

 

Half board. With more freedom.

As a half-board guest, you also enjoy greater flexibility at Finis. A table is automatically reserved for you at dinner throughout your stay. Simply join us and choose your favourite dishes from the menu. Our salad and antipasti buffet is also available in the evening.

Would you prefer to enjoy your half-board meal at lunchtime on one of the days? Simply speak to our reception team and move your dinner reservation to lunch. You can then choose whatever you feel like from the menu.

Would you rather dine at Das Esszimmer? That is possible too. Simply contact our reception team. The value of your half-board meal will be credited towards your bill, and you can order à la carte at Das Esszimmer as usual.

 

Non-resident guests at Finis

Finis is also open to guests who are not staying at the hotel. Breakfast, lunch and dinner are available subject to availability. We recommend reserving your table in advance.

A name with a story.

Why Finis?

The name Finis takes us back to where the story of the Alpenrose began: to Fini Mäser, the hotel’s founder.

Fini was a courageous and warm-hearted host with a keen instinct for good food. At just 23 years old, she opened a mountain inn in Schruns, becoming the youngest female innkeeper in Vorarlberg. Even then, she was looking beyond convention. Inspired by her time as an au pair in France, she brought new culinary influences to the Montafon and combined them with everything deeply rooted in the region: quality ingredients, local herbs, homemade specialities and genuine hospitality.

That same philosophy lives on at Finis today. As a tribute to the origins of the Alpenrose and as a promise to keep reimagining the flavours of our region.

Das Esszimmer

Alpine culinary artistry. Sushi with a Montafon twist.

Das Esszimmer by Emanuel Ganahl is our in-house restaurant for everyone who appreciates exceptional dining experiences, whether you are staying at the hotel or joining us as a local guest. Here, alpine culinary artistry meets international classics, reimagined with a contemporary touch. The highlight: exceptional sushi creations inspired by the Montafon.

At the heart of it all is Emanuel Ganahl, whose passion for cooking began in childhood. Having worked in more than 20 countries, discovered cuisines from around the world and spent a formative period in Japan, he now brings his love for the art of sushi to the Alpenrose.

A culinary experience you should not miss.

Good to know:
As a half-board guest, you can choose to enjoy your evening meal at Das Esszimmer instead. Simply contact our reception team. The value of your half-board dinner will be credited to your bill, and anything you order at Das Esszimmer will be charged à la carte.

Seating at the bar at Restaurant Esszimmer in Schruns
Interior view of Restaurant Esszimmer at Hotel Alpenrose in Schruns
Table and seating area at Restaurant Esszimmer in Schruns
Emanuel Ganahl at Restaurant Esszimmer in Schruns

A vibrant place for coffee, drinks and good conversation.

The Hotel Bar

Our hotel bar is one of those places where you will happily stay a little longer. Stop by for a really good coffee, an aperitif before dinner, a well-made drink in the evening or simply a conversation with the people who make this place so special.

Here, alongside bartender Peter, you will meet hotel guests, locals and perhaps one or two familiar Alpenrose faces. Easy-going. Cosy. And when the weather is fine, you can enjoy it all outside on our little sun terrace.

Coffee lovers can look forward to freshly prepared specialities from our professional espresso machine. And when you start feeling peckish, we serve our Alpine tapas à la carte from 2.00 to 9.00 pm. Small plates. Big flavours. Perfect for sharing, tasting and spending time together.

Bar area at Hotel Alpenrose in Schruns, Montafon

Fine wines. Good conversation.

The Vinothek

Our Vinothek is the perfect place for anyone who wants to do more than simply drink wine. Located directly in front of our wine cellar, this contemporary space invites you to take a seat around its large communal table. A place to come together over a glass of wine, for intimate gatherings, special evenings, private groups or stylish meetings.

Wine tastings and Chef’s Table evenings also take place here. Personal, enjoyable and closely connected to the stories behind each wine. Our reception team will be happy to tell you about the upcoming dates.

For an even more private setting, step into the wine cellar beyond. Surrounded by hand-picked wines and a distinctive atmosphere, our candlelit dinner is perfect for couples looking to enjoy a peaceful evening together.

Interior of the wine lounge at Hotel Alpenrose in Schruns

Rustic. Cosy. Seasonal.

The Heimatstube

Our Heimatstube is a cosy retreat with a character all its own. With its fireplace, comfortable seating and a touch of hunting-lodge charm, it is the perfect place for anyone who appreciates a more traditional atmosphere.

In winter, it is all about fondue. Gather around the table, enjoy good food together and let the evening unfold at its own relaxed pace. You can reserve the Heimatstube online or directly through our reception team.

For everyone who likes to enjoy the evening slowly, comfortably and in good company.

Cozy seating area in the Heimatstube at Hotel Alpenrose in Schruns

Awards & Reviews

Our Awards and Accolades

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Still have questions?

Culinary Delights

You can book your stay with breakfast or half board.

Last update on 29.07.2026 by Aileen Kiens.

Yes, you can also enjoy à-la-carte dining at the Alpenrose without booking half board.

Lunch is served à la carte at Finis Restaurant from 12.00 noon to 2.00 pm. In the evening, you can dine à la carte at Finis Restaurant during the reservation times from 5.30 to 8.00 pm, or at Das Esszimmer from Tuesday to Saturday between 5.30 and 10.00 pm.

For dinner, we recommend reserving a table in advance so that we can make the necessary arrangements for you.

Last update on 26.08.2026 by Aileen Kiens.

Breakfast is served from 7.30 to 10.30 am.

Last update on 29.07.2026 by Aileen Kiens.

At the Alpenrose, a variety of dining venues awaits you, depending on the time of day, the occasion and your personal taste.

Finis Restaurant
Lunch: daily from 12.00 noon to 2.00 pm
Dinner: daily, with reservation times from 5.30 to 8.00 pm
Restaurant closes at 10.00 pm

Das Esszimmer
Open Tuesday to Saturday from 5.30 to 10.00 pm

Hotel Bar
Open all day

Last update on 17.08.2026 by Aileen Kiens.

At Finis Restaurant, you can enjoy breakfast, half board and à-la-carte dishes at lunchtime and in the evening. It is the main dining venue at the Alpenrose, combining regional cuisine with warm alpine hospitality.

Das Esszimmer is our special in-house restaurant for the evening. From Tuesday to Saturday, it offers a more refined and intimate setting for relaxed dining.

We recommend reserving a table for both restaurants, especially in the evening or if you have any special requests.

Last update on 29.07.2026 by Aileen Kiens.

The bar is open all day.

Last update on 17.08.2026 by Aileen Kiens.

Yes. Vegetarian, vegan, gluten-free and lactose-free dishes are available on request.

Please let us know about any special dietary requirements or intolerances before your arrival whenever possible, so that our kitchen team can prepare accordingly.

Depending on the additional effort involved, a surcharge may apply. Despite careful preparation, we cannot completely rule out cross-contamination.

Last update on 29.07.2026 by Aileen Kiens.

For a relaxed dining experience, we recommend reserving a table, especially in the evening, at Das Esszimmer or if you have any special requests, such as dining with your dog.

If you have booked half board, a table is already reserved for you at Finis Restaurant each evening.

Last update on 29.07.2026 by Aileen Kiens.

Yes, non-resident guests are very welcome, subject to availability. We kindly ask you to reserve a table in advance.

Last update on 29.07.2026 by Aileen Kiens.