Culinary pleasure for the discerning palate complimented by excellent wines ... The moment you step into our wine cellar, you know that it has been stocked by a connoisseur. These noble wines go particularly well with venison from the hotel’s own hunting grounds. Our head-chef and his team will spoil gourmets with lovingly and tastefully prepared regional as well as international dishes. Fresh garden fruit and vegetables, local farm produce and first class food quality are all instrumental in maintaining our excellence. Experience the taste of the Alps at the hotel Alpenrose!

The truth in wine ... "In vino veritas" a profound Latin phrase about truth and wine, equally profound is our sommeliers knowledge of wine. Ruth is the hotel owner’s sister and loves sharing her knowledge and enthusiasm for wine. That is why Ruth gives regular tours of the wine cellar telling guests everything they want to know about the wines stocked here. Wine tastings are also available to help you choose the "true" wine of your choice to accompany your meals. Weekly wine tasting in our wine cellar with our sommeliers Ruth and Tanja.